Thursday, September 11, 2008

What's for dinner, Mom?

Honey-Pecan Chicken
Makes 6 servings

2 tablespoons soy sauce
2 tablespoons honey
2 cups wheat squares cereal, crushed
1/3 cup finely chopped pecans
6 boneless skinless chicken breast halves

Stir together soy sauce and honey. Combine crushed cereal and pecans. Sprinkle chicken with salt and pepper. Dip in soy sauce mixture. Dredge in cereal mixture. Arrange on foil covered baking sheet. Bake at 425° for 15-20 minutes.

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